Meal prep · makes 4 · 25 min
Turkey Taco Bowl Meal Prep
Per serving · makes 4
544Calories
37 gProtein
63 gCarbs
15 gFat
Ingredients (makes 4 servings)
- 93% lean ground turkey, cooked1 lb raw (about 12 oz cooked)
- White rice, cooked4 cups cooked
- Black beans, canned, drained1 can, drained and rinsed
- Salsa1 cup
- Shredded cheddar½ cup shredded
- taco seasoning
How to make it
- 1Brown the turkey in a large pan and add the taco seasoning with a splash of water.
- 2Warm the beans.
- 3Split the rice, turkey and beans into 4 containers. Top each with salsa and cheese.
Tip: Keeps 4 days in the fridge.
Numbers are estimates from standard nutrition data. Brands vary a little.
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